Filed under: Restaurant Reviews
Here’s our first negative review of a restaurant. Long story short: STAY AWAY from here!
Duration : 0:6:28
Jul
24
Here’s our first negative review of a restaurant. Long story short: STAY AWAY from here!
Duration : 0:6:28
u sAUNd LYEK AU GAI …
u sAUNd LYEK AU GAI! *say with cuban accent, it
s funny….and not im not racist cause sOY CUBANO!
I know! I was …
I know! I was totally crushed! You know when you really really have an urge for a certain food? That was me that day, and I was do disappointed. BUT I will say, many people in Korea have given us advice regarding better Thai food restaurants so we’ll have to visit them.
hahaha yep this is …
hahaha yep this is surely a bright explanation lol
(and i think i was expecting it from you^^)
but somehow your reply makes me really wanna go there myself to see…
i mean…comeon..what kind of thai food is that..lol
We’re comparing it …
We’re comparing it to the experiences we have had with Thai restaurants in Toronto (Canada).
For example, you can’t call it curry without curry powder, and you can’t call it dukboggi without red pepper paste. In this case, this food was lacking typical Thai spices: lime, cilantro, and chillies.
Considering Korea is closer to Thailand than Canada is, I was disappointed not to have these flavours in my dish.
I hope this helps explain our train of thought! ^^*
i just wonder…are …
i just wonder…are you guys comparing this restaurant with a thai restaurant in Thailand or a thai restaurant in Canada?
cuz im pretty sure that those exotic resturants in you country must have been localized as well…ah, yes, this review is supposed to be for westerners. then what authenticity are you talking about? you mean, the authenticity of thai food in north america? well, i like your vids so much, i just found it’s kind a funny you guys talking about THAI food’s authenticity.
I guess foods made …
I guess foods made in korea are for koreans taste..so it might taste different from the original…
um..i korean and i …
um..i korean and i know for sure they can not make any good tasting food that is not korean….
hey guys when u go …
hey guys when u go to hyundai baekajum ummm on the top level do NOT i repeat DO NOT go to restaurants that dont have a lot of people in it lol go to the ones that have bookings and people waiting outside since those are ones people like (they dont lie *logic!*) just a tip… when u see a lot of ppl ur likely in a good place
OMG!!! I’m so …
OMG!!! I’m so hungry!!
That pad thai does …
That pad thai does NOT look like the pad thai I know. The pad thai I love (in Toronto, of course!) looks and tastes a lot better than that.
I like thai foods …
I like thai foods but the foods in this video look awful
so how much did …
so how much did this cost total in american?
how come we don’t …
how come we don’t have such that Thai restaurant in US…
So after I get …
So after I get around to the #1 on my top ten list of places to see, when I go to my #2 place of Bucheon, I will definitely NOT being going to the Sala Thai Restaurant. So was it just plain bad, or just bad for Thai food? Simon’s dish looked kind of weird but Martina’s looked decent…
hey simonandmartina …
hey simonandmartina, growing up and raised in Incheon, if you ever have a chance to visit there, try Songdo Galbi at Songdo in Incheon.
the restaurant has been there for over 20 years at the same location on hillside looking down nice view of Songdo. It’s quite fancy korean bbq restaurant so it might be pricey but if you order their galbi bbq it will come with about 20 side dishes and the taste of galbi and cold noodle is divine
This was actually …
This was actually filmed a while ago, when the exchange rate was roughly the same. We just completely forgot about this video (along with the stockpile of other videos we made). Now the exchange rate is off, and I forgot to append a note to that part.
Sorry!
How can the price …
How can the price be the exact exchange?
The most expensive …
The most expensive phethai noodle I ever heard. Those noodles are very cheap food in Thailand.
Word on the street …
Word on the street is that Koreans (some not all) don’t like heavily aromatic spices in their food. That’s why many other ethnic restaurants like Indian, Mexican, Middle Eastern and so on leave out all important spices like coriander and cilantro. Ugh Why oh Why !!
uh… did you uys …
uh… did you uys pick up the wa wa thing from the natives?
Try the Itallian …
Try the Itallian Restaraunt on the bottom floor of the Bucheon Hyundai Dept. Store. Yum Yum Yum.
Thanks for the tips …
Thanks for the tips on good Toronto Thai restaurants. Sorry you had a bad experience at this restaurant. I does lend credibility to your positive reviews though. Good review, even though it was bad.